Saturday Nights Bistro Night
2 Course Meal
Main Meal & Dessert
£12.30
Starters
Soup of the Day
served with a Herb Roll.
Fig & Goats Cheese Parcels.
Mini Naan Bread with Chicken Tikka.
Prawn & Apple Salad.
served with Lemon Mayonnaise.
Sycamore Stack.
tower of Black Pudding on a Bed of Leeks & B.B.Q Sauce
We cater for Celiac and Vegetarianes
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Main Courses
Spinach & Ricotta Cannelloni
Salmon & Dill Fishcakes.
Breaded Grilled Plaice with Prawns & Mushrooms
Whitby Seafood Platter with Home Made Tartar Sauce.
( C ) Lime & Chilli Marinated Chicken Breast.
Slow Cooked Pork in Magners Cider
( V ) Vegetable Nut Roast with Apricot & Goats Cheese
All served with fresh vegetables & potato & chips
Please note that all of our foods may contain traces of nuts.
Puddings
Chocolate Pudding with Chocolate Sauce
Sticky Toffee Pudding with Toffee Sauce
Lemon Sponge with Lemon Sauce
Fresh Fruit Salad with cream or ice cream
Banana Long Boat
Speciality Ice Creams
Freshly made home made cakes
Chill cabinet selection
To book your reservation please call
01228 791919
Proprietor: John Fothergill The Sycamore Tree - Longtown - Carlisle - Cumbria - CA6 5UD - Tel 01228 791919
