Saturday Nights Bistro Night

2 Course Meal

Main Meal & Dessert

£12.30

Starters

Soup of the Day

served with a Herb Roll.

Fig & Goats Cheese Parcels.

Mini Naan Bread with Chicken Tikka.

Prawn & Apple Salad.

served with Lemon Mayonnaise.

Sycamore Stack.

tower of Black Pudding on a Bed of Leeks & B.B.Q Sauce

We cater for Celiac and Vegetarianes

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Main Courses

Spinach & Ricotta Cannelloni

Salmon & Dill Fishcakes.

Breaded Grilled Plaice with Prawns & Mushrooms

Whitby Seafood Platter with Home Made Tartar Sauce.

( C ) Lime & Chilli Marinated Chicken Breast.

Slow Cooked Pork in Magners Cider

( V ) Vegetable Nut Roast with Apricot & Goats Cheese

All served with fresh vegetables & potato & chips

Please note that all of our foods may contain traces of nuts.

Puddings

Chocolate Pudding with Chocolate Sauce

Sticky Toffee Pudding with Toffee Sauce

Lemon Sponge with Lemon Sauce

Fresh Fruit Salad with cream or ice cream

Banana Long Boat

Speciality Ice Creams

Freshly made home made cakes

Chill cabinet selection

Proprietor: John Fothergill The Sycamore Tree - Longtown - Carlisle - Cumbria - CA6 5UD - Tel 01228 791919